HUMMOUS, AVOCADO
AND CHILLI JAM SANDWICH
AND CHILLI JAM SANDWICH
SERVES 1
INGREDIENTS
2 slices of sandwich bread, preferably a seeded or wholegrain loaf
2 tablespoons hummous
1 tablespoon chilli jam
1⁄2 hass avocado, peeled, stoned and thinly sliced
squeeze lemon juice
small handful lettuce leaves
sea salt and black pepper, to taste
FEATURED IN MARY’S BOOK
This sandwich combination is so moreish, it makes my mouth water just looking at the recipe.
METHOD
Spread the 2 slices of bread with 1 tablespoon each of hummous. Spread the chilli jam on top of 1 slice, and then arrange a layer of avocado slices on top of that. Squeeze a little lemon juice over the avocado, then layer the lettuce leaves on top and season with a little sea salt and black pepper to taste. Sandwich the other slice of hummous bread on top, and eat immediately. Yum.